Thai Thai Restaurant

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper served with sweet and sour sauce.

Rice noodle in classic Pad Thai sauce with egg, green onion, bean sprouts and peanuts.

Fresh rolls filled with basil, carrot, lettuce, and rice noodle served with peanut sauce.

Fresh flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion and egg.

Fresh flat noodle with sweet brown sauce, egg, carrot, and broccoli.

Golden crisp fried chicken and vegetable rolls in a rice paper wrapper served with sweet and sour sauce.

Fresh rolls filled with basil, carrot, lettuce, and rice noodle served with peanut sauce.

Crispy shrimp wrapped in rice paper served with Sriracha cream sauce.

Marinated chicken served with peanut sauce and cucumber salad.

Deep fried calamari served with sweet and sour sauce.

Ground pork and shrimp, water chestnut in vegetable wrapper, served with mushroom soy sauce.

Sweet corn battered and deep fried golden brown served with cucumber sweet sauce.

Thai styled beef jerky.

Japanese pot stickers with chicken.

Chopped chicken mixed with water chestnuts, carrot, bell pepper, onion and brown sauce, served with lettuce.

Lettuce, tomato, onion, cucumber, boiled egg with peanut sauce.

Grilled sliced beef with cucumber, tomato, onion, lettuce and Thai spices in lime vinaigrette.

Combination seafood mixed with cucumber, tomato, onion, lettuce, cilantro and Thai spices in lime vinaigrette.

Chicken with clear glass noodles, onion, cilantro, tomato and peanut with lime vinaigrette.

Fresh green papaya, garlic, tomato and peanut with Thai chili lime vinaigrette.

Chicken, onion, cilantro, scallions, rice powder in lime vinaigrette.

Grilled beef, onion, cilantro, scallions, rice powder in lime vinaigrette.

Grilled salmon with romaine, cucumber, fresh ginger, red onion

Mixed seafood soup with lemon grass, mushroom, tomato, scallions, cillantro, and Thai herbs.

Rice noodles, onion, cilantro, scallions, served with choice of beef, meatballs, brisket, chicken or seafood ($3.00).

Basil leaves, onion, garlic, bell pepper, mushroom, baby corn and Thai chili.

Fresh ginger root, onion, mushroom, carrot, baby corn and bell pepper.

Cashew nut, mushroom, onion, carrot, baby corn, snow pea and bell pepper.

Cucumber, tomato, onion, bell pepper and pineapple.

Broccoli, carrot with pepper and garlic.

Mixed vegetables, garlic and black pepper.

Chicken breast mixed with lemon grass sauce, mushroom, baby corn, zucchini, onion and bell pepper.

Crispy chicken with Thai herbs served with swet and sour sauce.

Citrus orange sauce over crispy chicken.

Fried rice with golden brown sauce, egg, tomato, onion, scallions and cilantro.

Spicy fried rice with egg, fresh basil, chili, garlic, bell pepper, onion and cilantro.

Fried rice with eggs, bell pepper, tomato, onion and scallions.

Fried rice with egg, tomato, onion, pineapple, scallions and onions.

Crab, egg, onion, cilantro.

Rice noodle in classic Pad Thai sauce with egg, green onion, bean sprouts and peanuts.

Fresh flat noodles with basil, chili, garlic, bell pepper, carrot, basil leaf, tomato, onion and egg.

Fresh flat noodle with sweet brown sauce, egg, carrot, and broccoli.

Vermicelli with grilled chicken or pork, lettuce, cucumber, carrot and bean sprout topped with peanuts, scallions, served with egg roll.

Soy glass noodle with egg, mushroom, onion, tomato, carrot and celery.

Chicken, bell pepper, eggplant, basil leaves with curry sauce

Stir-fried egg noodles with cabbage, carrot, broccoli and onion in yakisoba sauce.

Spaghetti noodles with basil, chili, garlic, bell peppers, carrots and onion.

Curry with coconut milk and mixed vegetables.

Curry with coconut milk, potato, onion and carrot.

Curry with coconut milk, potato, onion, carrot and peanut.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini, and sweet basil.

Curry with coconut milk, bamboo shoot, bell pepper, zucchini and sweet basil.

Curry with green bean and bell pepper in homemade red chili curry sauce.

Curry with coconut milk, pineapple, bell pepper, tomato and basil leaf.

Curry with coconut milk, deep fried tilapia, bell pepper and basil leaf.

Deep fried tilapia fillet served with ginger root, onion, baby corn, mushroom, bell pepper and carrot in a golden brown sauce.

Shrimp, scallop, asparagus, carrot, mushroom with brown sauce.

Stir-fried shrimp with mango, onion, mushroom, baby corn, bell pepper and basil leaves.

Seasoned grilled fresh salmon smothered with Thai spicy green chili coconut sauce.

pan fried salmon filet with vegetables in a rich cashew nut sauce.

Deep fried shrimp with sweet or sour sauce

Duck with red curry, coconut milk, pineapple, bell pepper, tomato and sweet basil.

Deep fried whole golden fish, bell pepper, tomato, onion with sweet sour spicy sauce

Deep fried catfish fillet, bell pepper, eggplant, basil leaves with curry sauce

Salmon fillet with home-style teriyaki sauce with steamed carrot and broccoli

Fresh salmon, mushroom, tomato, green onion with Thai herb

Deep fried half Duck with bell pepper, onion baby corn